BANANA CUSTARD

Ingredients:

vanilla custard powder  -   1 1/2 spoons
Green bananas              -   2
Chocolate bar               -   1
Milk                              -   2 cups

Procedure:

Mix vanilla with little warm water without lumps.
boil milk and add custard mixer to milk.
Stir continuously without lumps and dosa batter consistency comes out.
keep it aside until it comes to room temperature and store it in fridge for 2 hours.
In a serving bowl order cubed banana.
Pour custard on top of banana.
Melt chocolate with little water and make chocolate sauce.
pour it on custard.