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Wednesday, 20 March 2013

PANEER 65

Ingredients:

Paneer                   -     1 cup   (20 small cubes)
All purpose flour    -      5 spoons
Chilly powder        -      1 spoon
Salt                        -      as per taste
Oil                         -      1 cup
Orange food colour-      1 pinch(optional)

Procedure :

Shallow fry  paneer.
Mix all purpose flour,chilly powder and salt and make it as smooth paste.
Add little bit of water with food colour and mix it with flour paste.
Dip fried paneer in this paste and deep fry it in oil.
Serve it with tomato ketchup.

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