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Tuesday 26 March 2013

chappathi,vege roll



Ingredients:

wheat flour        -      1 cup
carrot                -      1
onion                 -      1
cabbage            -       1/4 cup(chopped)   
capsicum           -       1/4 cup(chopped)
salt                    -       1 spoon
pepper powder  -      1 spoon  (or)
 green chilly        -      2 chopped
oil  or ghee         -      10 spoons

Procedure:

In a bowl add, wheat flour,salt and make it as chappathi dough.
Add 2 spoons of oil or ghee, in a pan and fry all chopped vegetables with salt and pepper.
Make small dumplings in chappathi dough and make it as small poories..
Add 1 spoon of fried vegetables in poori and fold it . grease the corner with ghee. 
In a wide pan or dosa pan add 6 spoons of oil and shallow fry the vegetable rolls.
This is quick,healthy and easy snake item for kids...

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