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Saturday 22 February 2014

GREEN PEAS MASALA RICE

Ingredients:

Onion             -     1 medium size
Tomato           -     1
cooked rice     -     1 cup
Green peas      -     1 cup
Green chillies   -     2
Oil                   -    2 spoon
Mustard seeds -    1/2 spoon
Coriander leaves-  garnishing

Procedure:

In a pan add oil,mustard seeds after splutter add onion and tomato.
Add salt ,green chilly and water with turmeric powder cover the lid and cook it for 5 minutes.
Add cooked green peas in that gravy.
Add cooked rice and stir lightly.
Garnish with coriander leaves.

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